Chard – A Surprising Side Dish

In August last year, I subscribed to a weekly organic produce delivery.  Every week, I receive a crate with fresh and organically grown fruits and vegetables from local farms.  In other words: fresh out of the ground, or from the tree with minimal time spent in-transit.

Ever since I started receiving these weekly deliveries with seasonal produce, I have come face to face with some vegetables that I had no clue what to do with.  Chard was one of them.  Honestly, it just isn’t a vegetable that I would pick off the shelf at the grocery store myself.  Now that I have had the chance to officially “meet” and “greet” Chard, I can tell you that it truly is delicious.  At least in this recipe.


Click here to find out more about the recipe that makes Chard to hand-in-hand with green olives, raisins & goat cheese.  Strong flavors that blend perfectly and make one healthy and delicious dish!


Until next time,

Savor food, savor family, savor life.
- Marieke, aka HRH Mommy

PS: we’re only 1 day into our 1-month Ab Workout Challenge.  Join us on the journey to firmer abs!


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Published on: May 2, 2012 | Tags: , , , ,

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